A new path to
One Fermented Batter. Infinite Possibilities.
100% Organic, Gluten-free, Non-GMO Ready-to-Cook Batters and Organic Condiment
New Origin Foods brings to you ready-to-cook batters that can be used to make pancakes, waffles, steamed idlys, dosas, crepes and much more.
All batters are organic, gluten-free, vegan, probiotic, and made with as many non-gmo ingredients as possible.
We have done the hard work in carefully crafting each of the batters so that you can quickly make healthy nutritious meals for your family.
Our two brands are New Origin Foods and Homemade Organics
About us in the press and shows
425 Magazine
By Julie Arnan | February 7, 2019
"The recipe for success can often include unexpected ingredients. Sirish Davuluri couldn’t have imagined that his engineering background in computer science followed by a business degree from Cornell University would have led to a new fermented food product with the potential for a globally reaching company named New Origin Foods. But, throw in a pregnant wife’s craving for a taste of home, the puzzle of figuring out how to re-create idli batter with the addition of nutritious vegetable purees, and a Mother’s Day brunch where friends couldn’t get enough of the spongy fermented cakes, and an idea was born...."
Seattle Times: "The Gems at Seattle Winter Farmers Markets"
By Jackie Varriano Special to The Seattle Times | February 13, 2019
"Don’t miss New Origin Foods and its organic, gluten-free rice flour-based batters at the U District market."
Our Mission
Our mission is to inspire all individuals and families achieve health, harmony, and happiness with our products.