Batter made with Organic Parboiled Rice, Organic Dehusked Blackgram, Organic Kale, Organic Baby Kale, Organic Broccoli, Organic Baby Chard, Organic Baby Spinach, and Himalayan pink salt.
Each jar has enough batter to cook about 14 units of steamed Idlis or Waffles. You can use desired content for cooking Pancakes or Uthappams.
One serving of idli has about 14 grams of carbs and 3 grams of plant-based protein.
In addition, because of the organic kale, Broccoli, Spinach, and Chard used, one serving of idlis will have 10% of Vitamin C, 20% of Vitamin K, 2% of Iron, 6% of Vitamin A, and 2% Calcium needed for a day.